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From: ron medcalf (rmedcalf@oakharbor.net)
Date: Thu Nov 15 2001 - 04:40:00 EST

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    Very rich, but very good. A little goes a long way! Enjoy!!!

    CHRISTMAS PUDDING GRANDPA MEDCALF
    1 Cup each:
            Carrots (shredded)
            Potatoes (shredded)
            Flour
            Sugar
            Butter (size of an egg)
    2 Teaspoons soda
    1 Teaspoon cinnamon
    1 Teaspoon nutmeg
    1 Cup raisons
    1 Cup Currents
    Mix well and put into small coffee can, steam till done.
    Serve with Christmas Pudding Sauce.

    Sauce for Christmas Pudding
    2 Cubes of Butter Cream
    1 Cups Brown Sugar
    1 egg yoke, slightly beaten
    1 cup grape juice
    1 dash of nutmeg
    This pudding was made every year for the Medcalf family by Grandpa and given at Christmas.





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