Miguel the Breadmaker

Around 5:30 p.m. I start my route in which I arrive to my regular customers. These are private homes and some restuarants. I honk my claxton (horn) and Miguel Jr. knocks on their door. My customers are welcome to enter the van and make their selections, usually purchasing 10 to 20 pansitos. When I turn Laura in for the night, I then look forward to relaxing by playing pool with close friends.

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